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Mille-feuille with lemon cream Mille-feuille with lemon cream is a dessert that is both simple and delicious. With its refreshing scent, it is ideal for all occasions. This lemon mille-feuille recipe is particularly well suited for […]

Ingredients: 1 1/2 cups all-purpose flour (gluten-free if needed) 1 cup granulated sweetener of your choice (*see notes for options) 1/4 cup cocoa powder 1 teaspoon baking soda 1/2 teaspoon salt 1 tablespoon apple cider vinegar […]

INGREDIENTS: 3 cups flour 2 teaspoons yeast 1 cup milk 2 tablespoons sugar 1 teaspoon of salt 1 large egg Half a cup of melted butter METHOD: – In a bowl, add yeast, 1 tablespoon of […]

Vanilla Magic Custard Cake Recipe: This Vanilla Magic Custard Cake is a delicate and creamy dessert that’s sure to impress. Its soft and spongy texture is the perfect base for the custard filling, making each bite […]

Ingredients: •1 3/4 C. sugar •1 stick unsalted butter (1/2 C.) temp. •3 eggs •1/4 tsp. vanilla extract •pinch salt •3 T. all-purpose flour •1 Tbsp buttermilk •1 9″ pie shell, un_baked PREPARATION: Cream sugar and […]